Featured Recipes
Butterfly pork with »
Butterfly pork cutlets served with a light and tangy mango salsa, delicious! Pork is slowly winning its way back into the [...]
Latest Recipes
Bangers and mash »
Bangers and mash or sausages with mashed potatoes is a very popular dish in Australian homes. It is very [...]
Crumbed pork schnitzel »
Pork plays a very large role in the Polish cusine. A pork cutlet, crumbed with breadcrumbs and shallow [...]
San choy bau »
A classic Chinese dish that is fun to make and fun to eat. It is a great meal any time of the year but, [...]
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Advice & Tips
Selecting: Size plays no part in determining the perfect strawberry. In fact, small strawberries are equally as sweet and juicy as large ones. The [Read More]
Product Reviews
Teflon Crepe Pan »
A non-stick pan is a must when cooking crepes. As crepes are very thin a teflon covered [...]
Meat thermometer »
Do I really need a meat thermometer? There are lots of variables involved when [...]
Polish Recipes
Pierogi ruskie (dumplings with cheese and potatoes) are thought to have made it onto the Polish table from Russia. Hence their name. Russian dumplings. However, they have been made by Poles for centuries and have therefore become part of the Polish cuisine. The potato and [Read More]